Tuesday, January 13, 2009

Dry Salt Cured Pork

The term "cured" referencing meat. Not good.
Like hey this pork used to have leprosy but now it's cured.


Thor said...

Maybe dry salt healed meat

Thor said...

I prefer it to wet base infected pork.

Karate Mom said...

Hmmmm...I agree with Thor. About the preference thing.

Lesley said...

This is all making me very ill-house.